Hotel Management is a field of study that focuses on the operations and management of hotels, resorts, and other hospitality businesses. The course provides students with knowledge in areas such as front office operations, food and beverage management, housekeeping, hospitality law, and event management. It prepares students for managerial roles in the hospitality industry.
To secure admission in Hotel Management, candidates must have completed their 10+2 in any stream. Some institutions may require an entrance exam or personal interview for selection.
Hotel Management subjects include Front Office Management, Food Production, Food and Beverage Management, Housekeeping, Marketing, Financial Accounting, and Hospitality Law. The curriculum combines theoretical knowledge with practical training through internships and industry visits.
Hotel Management graduates have excellent career opportunities in hotels, resorts, restaurants, cruise lines, and event management companies. Popular job roles include Hotel Manager, Restaurant Manager, Event Coordinator, Housekeeping Manager, and Chef. The average salary for Hotel Management graduates ranges from INR 3-7 LPA, depending on the role and establishment.
After completing Hotel Management, students can pursue higher studies like MHM (Master of Hotel Management) or MBA in Hospitality Management. They can also specialize in areas such as luxury hospitality, event management, or tourism.
To be eligible for Hotel Management, candidates must have completed 10+2 in any stream with a minimum of 50-60% marks. Some institutions may conduct their own entrance exams for selection.